I, who returned to the fief, processed a large quant.i.ty of marine products while b.u.t.tering up to Kaguya whom I left behind . Things like salted, dried, or pickled fish take time, so I processed them in a pot, did preliminary arrangements for the grilled fish, and stored them in the Inventory after finis.h.i.+ng the preparations . I’m intending to hand them over to Sei and others soon after moving to the Capital, so I need to prepare . Once I finished most of the preparations, I decided to work on “that” . “That” being… yes, the sea cuc.u.mbers . Galvano Ojisama who heard that sea cuc.u.mbers go well with alcohol has gathered a bag full of them . Sea cuc.u.mbers cannot be stored into the Inventory while alive, and freezing them would be a little… so, thinking that I cannot process them on the spot, I brought them in a small barrel in which I put seawater, but… 「Uwaa! The h.e.l.l is that!? A monster!?」 s.h.i.+n jumped back from me the moment he peeked into the barrel and had not tried to approach anymore . Head Chef ran out of the kitchen after screaming like a girl . 「It’s not a monster . It’s a creature from the sea called a sea cuc.u.mber… it’s crunchy and delicious, you know?」 s.h.i.+n looked at me who picked up a sea cuc.u.mber from the barrel with disbelief on his face . Rude . Not minding s.h.i.+n at all, I dealt with the sea cuc.u.mber . First, I chopped off both ends and removed the entrails . . Let’s deal with the entrails . later and focus on the body first . Cutting into the soft ventral, I sc.r.a.pped the inside muscles until they were clean . After rinsing it with water to remove the slime, I sliced it . Soak it in the seasoned vinegar, and it’s done . After that, I began working on the entrails . These yellowish things are ovaries, and a delicacy called Kuchiko can be made by air drying them . But, there are not many of those, so I am going to mix them in the Konowata this time . These intestines packed with slush will become Konowata, but getting it out is really troublesome . Processing them with a small kitchen knife, I cleaned them, mixed them with the ovaries, put them into a pot with a similar amount of salt and all that’s left is to let them rest overnight… the high-cla.s.s delicacy of my previous life, Konowata, has been completed . 「Fuu, done at last」 s.h.i.+n was observing from a distance, but he timidly approached me who started cleaning up and asked . 「O, oy . Are you really planning on eating that!?」 「Isn’t that only given? Why would I deal with something that’s not edible?」 Writing『Opening strictly prohibited』on the pot, I stored it in the cold room . Shall I try serving the sea cuc.u.mber salad with the dinner? … Will Okaasama faint when she sees it? But, she won’t know the original appearances, so it should be fine… no, let’s not . Let’s give this to Galvano Ojisama to eat together with a Yahatul sake . Storing the sea cuc.u.mber salad in the Inventory, I returned to my room . Head Chef was waiting outside the kitchen, but he jumped up when I walked out . Too rude . … Is he that scared after seeing the sea cuc.u.mbers? I can only think of them as ingredients, so I am not one to speak though… Hmm, the ancestors of my past life were really pioneers . Far from only making that grotesque looking creature edible, they even made it a high-cla.s.s delicacy… After that, I received high praises from Galvano Ojisama, and I who couldn’t see myself being called a pioneer in the future mofumofued Mas.h.i.+ro to my heart’s content in my room .
 

I, who returned to the fief, processed a large quant.i.ty of marine products while b.u.t.tering up to Kaguya whom I left behind . Things like salted, dried, or pickled fish take time, so I processed them in a pot, did preliminary arrangements for the grilled fish, and stored them in the Inventory after finis.h.i.+ng the preparations . I m intending to hand them over to Sei and others soon after moving to the Capital, so I need to prepare . Once I finished most of the preparations, I decided to work on that . That being yes, the sea cuc.u.mbers . Galvano Ojisama who heard that sea cuc.u.mbers go well with alcohol has gathered a bag full of them . Sea cuc.u.mbers cannot be stored into the Inventory while alive, and freezing them would be a little so, thinking that I cannot process them on the spot, I brought them in a small barrel in which I put seawater, but Uwaa The h.e.l.l is that A monster s.h.i.+n jumped back from me the moment he peeked into the barrel and had not tried to approach anymore . Head Chef ran out of the kitchen after screaming like a girl . It s not a monster . It s a creature from the sea called a sea cuc.u.mber it s crunchy and delicious, you know s.h.i.+n looked at me who picked up a sea cuc.u.mber from the barrel with disbelief on his face . Rude . Not minding s.h.i.+n at all, I dealt with the sea cuc.u.mber . First, I chopped off both ends and removed the entrails . . Let s deal with the entrails . later and focus on the body first . Cutting into the soft ventral, I sc.r.a.pped the inside muscles until they were clean . After rinsing it with water to remove the slime, I sliced it . Soak it in the seasoned vinegar, and it s done . After that, I began working on the entrails . These yellowish things are ovaries, and a delicacy called Kuchiko can be made by air drying them . But, there are not many of those, so I am going to mix them in the Konowata this time . These intestines packed with slush will become Konowata, but getting it out is really troublesome . Processing them with a small kitchen knife, I cleaned them, mixed them with the ovaries, put them into a pot with a similar amount of salt and all that s left is to let them rest overnight the high cla.s.s delicacy of my previous life, Konowata, has been completed . Fuu, done at last s.h.i.+n was observing from a distance, but he timidly approached me who started cleaning up and asked . O, oy . Are you really planning on eating that Isn t that only given Why would I deal with something that s not edible Writing Opening strictly prohibited on the pot, I stored it in the cold room . Shall I try serving the sea cuc.u.mber salad with the dinner Will Okaasama faint when she sees it But, she won t know the original appearances, so it should be fine no, let s not . Let s give this to Galvano Ojisama to eat together with a Yahatul sake . Storing the sea cuc.u.mber salad in the Inventory, I returned to my room . Head Chef was waiting outside the kitchen, but he jumped up when I walked out . Too rude . Is he that scared after seeing the sea cuc.u.mbers I can only think of them as ingredients, so I am not one to speak though Hmm, the ancestors of my past life were really pioneers . Far from only making that grotesque looking creature edible, they even made it a high cla.s.s delicacy After that, I received high praises from Galvano Ojisama, and I who couldn t see myself being called a pioneer in the future mofumofued Mas.h.i.+ro to my heart s content in my room .